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Products & Ingredients

Raw ‘Plus’ Bars

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By: Sean Moloughney

Editor, Nutraceuticals World

Pure NRG, Detroit, MI, has unveiled its “Plus” bar line that are vegan, gluten-free, shelf stable and raw. The product is available in Chocolate Coconut, Cherry Pecan, Autumn Apple and Cinnamon Raisin flavors. All four “Plus” bars contain at least 10 grams of fiber and a 7 grams of protein. Pure NRG incorporates ingredients that include coconut flour, brown rice, tapioca, hemp protein, chia seeds, quinoa flour and agave nectar.

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